Recipe: Biltong and Herb Garlic Bread

GarlicBread3

Special thanks to Ilse van der Merwe from The Food Fox for developing this recipe. Soft, buttery, biltong sarmies have everybody swooning – even as a posh little canapé. But have you tried this ultimate, golden brown, buttery, biltong garlic bread combo? You’ll never buy a regular garlic loaf for your braai ever again… Check out the… 

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Recipe: Biltong, Cheddar and Chive Potato Bake

Potato bake - 5

Special thanks to Ilse van der Merwe from The Food Fox for developing this recipe. A creamy potato bake wins everybody’s vote at a braai. Why not substitute the usual bacon bits for thick biltong slices? Remember to use mature cheddar – it has so much flavour and works incredibly well with the biltong. Some chopped… 

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Cranberry, Macadamia and Chocolate Biscuits

Cranberry, Macadamia and Chocolate Biscuits

Pure (and healthy) bliss for the whole family! The fruity tartness of the cranberries paired with the warm nuttiness of the Macadamias and the gooey sweetness of the chocolate chips… these Cranberry, Macadamia and Chocolate Biscuits are the ultimate treat. Check out the recipe below:

Recipe: Roasted Cauliflower Curry with Date, Almond and Coriander Sambal

cauliflower curry

There’s nothing like a warm, home-made curry to keep things toasty in winter. This delicious vegetarian curry created by the talented Katelyn Williams of The Kate Tin is an absolute winner, and makes a fantastic meat-free dish. Serves 6 Ingredients The Curry 2 garlic cloves, peeled 1 thumb-size piece of ginger, peeled and grated 1 small onion, peeled… 

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